close
close

What to eat and drink at SoFi Stadium this football season

Get ready for an epic football season in Los Angeles! SoFi Stadium brings football fans and foodies together with world-class food vendors and creative cuisine. With various food vendors named after famous streets in Los Angeles, there are endless options for snacks and drinks.

You'll find that each food stall has multiple locations on four different levels. The stalls on Fairfax Ave serve classic American snacks, Olvera St offers Mexican-inspired fare, San Vicente Blvd specializes in Italian dishes, and Sawtelle Blvd blends Asian flavors with American classics. Of course, there are more exclusive and luxurious dining options in various VIP areas, and you'll also find several bars from sponsors like Corona and Pacifico so you can toast with a beer. From juicy burgers to sweet cinnamon-covered desserts, we've got everything you need to eat and drink SoFi Stadium while the Los Angeles Chargers and the Los Angeles Rams play on their home field.

Ice cold Corona

Are you a fan of the Rams? Then show your support with an ice cold Corona! As the official beer of the Los Angeles Rams, Corona has a club area on the third floor of the SoFi Stadium called the Corona Beach! Stop by during the game for a cold beer and something tasty and enjoy the coastal atmosphere of this epic venue! The menu changes, but you can always bite into classic stadium bites like a City Link Hot Dog, Cheddar Jalapeño Bratwurst, Beyond Bratwurst and Nachos!

Stadium location: Level 3

Poke Nachos

Credit: Stefanie Parkinson

Nothing beats nachos… except poke nachos! “We're seeing poke nachos popping up all over town, and these nachos are my new favorite dish that we created for SoFi Stadium,” Chef Julio Manzo tells LOCALE. Ultra-crispy wonton chips serve as the base of this Hawaiian-inspired dish, while bright red chunks of ginger-marinated ahi tuna are the star of the show. A house-made spicy aioli adds vibrancy and flavor, while edamame and cucumber add fresh components to the dish. In true poke fashion, these decadent nachos are then sprinkled with a fine furikake and sesame seasoning blend.

Stadium location: Level 3

Pork belly bites

Credit: Stefanie Parkinson

Privileged guests in SoFi StadiumPremium suites shouldn't miss the new tender and flavorful pork belly bites. Perfectly roasted and served with a soy glaze, these bold bites literally melt in your mouth. This dish is served with roasted shishito peppers, while spicy Fresno peppers add the perfect amount of heat on top. A generous dash of togarashi seasoning adds heat, but all that spice is nicely balanced by a little pickled cucumber.

Stadium Location: Premium Suites

Ice cold Pacifico

Photo credit: SoFi Stadium

As the official beer of the Los Angeles Chargers, there is no better beverage to have in hand than this one when cheering on your home team. Look for the Pacifico Terrace while walking through the North Hall of the SoFi Stadiumand get ready to quench your thirst with an ice cold cerveza. Although you can't go wrong with a standard can of their popular Mexican Clara beer, you can also spice things up with a tangy Michelada. And best of all, a crisp Pacifico pairs perfectly with almost any food, so you can explore a variety of dishes from the many food stands while you sip.

Stadium location: Level 6, North Hall

Ceviche

Want a change from your usual heavy stadium food? Suite holders can order fresh seafood ceviche made with shrimp, squid and ahi tuna. “We're lucky to have access to top-notch ingredients in California,” says Chef JT Walker. “From Baja to Alaska, we use as much local seafood as possible.” The aguachile-style shrimp has a bold, zesty flavor, while cucumber and red onion add texture and bite. Enjoy the ceviche with crispy tortilla chips, but don't forget to order an ice-cold cerveza to go with it—the ceviche packs a serious punch!

Stadium Location: Premium Suites

BLT Sandwich + Pot Roast Melt

Order from: Sandwich Stand

SoFi Stadium's popular sandwich stands on levels 2 and 3 have expanded with two new additions – a BLT and a hearty Pot Roast Melt. While you can't go wrong with either, the Pot Roast Melt screams game day and football season. “I'm a real sandwich fanatic,” says Chef Walker. “Our Pot Roast Melt is made with tender and juicy pot roast beef braised in a red wine demi-glace reduction.” The team also partners with a local bakery and uses their sourdough bread as the base, but the tantalizing horseradish sauce takes this sandwich to the next level. Smoked Gouda and a rich gravy also give this comforting sandwich an incredibly dynamic flavor profile.

Stadium location: Levels 2 and 3

Texas Twinkies

Take your taste buds on a journey to the south and visit SoFi Stadiums delicious BBQ stands. While you'll find plenty of classic BBQ dishes like the pulled pork sandwich and smoked wings, the Texas Twinkies are a delicious and sumptuous treat that combines the best of BBQ in a stuffed pepper. A savory jalapeño is stuffed with cream cheese and house-smoked brisket before being wrapped in bacon. Once cooked, the bacon gets absolutely crispy and a sweet BBQ glaze coats the entire dish, creating an explosion of flavor you won't soon forget. While the idea of ​​a stuffed jalapeño might scare some, the heat levels are actually pretty moderate.

Stadium location: Levels 2 and 4

Grilled Jidori Chicken Yakitori

Inspired by the diverse and plentiful selection of Asian cuisine in Los Angeles, these skewers are spicy, savory, and absolutely tender. “Our new dishes are meant to reflect the culture of LA,” explains chef JT Walker. Served on a skewer, this foodie favorite is also incredibly easy to eat—but be warned, you won't be able to eat just one. Made with chicken thigh meat, each piece is soft and juicy. A sweet and savory teriyaki-like sauce coats each piece, while the stalk of a grilled scallion sits on top of the skewer, rounding out the entire bite.

Stadium Location: Premium Suites

BBQ Bacon Cheeseburger

In true game day spirit…all or nothing! The BBQ Bacon Cheeseburger from the Fairfax Avenue The food stall is a testament to comfort food. Made from a premium Angus beef hamburger patty, this hearty burger is both filling and flavorful. The signature soft Martin's Potato Bun makes each bite buttery, while a generous dollop of flavorful BBQ tickles your taste buds. As for toppings, expect classics like American cheese, lettuce and tomato alongside the more delicious additions like crispy bacon and fried onion rings. Add a side of classic French fries and you're ready to dine while the opposing team takes a beating.

Stadium Location: Sections L1 Verizon Lounge, 319 Ticketmaster Terrace, 353 East Terrace

Churro bites

Fancy something sweet? Visit the Olvera St Concession for their famous bite-sized churros. Crispy on the outside and soft and fluffy on the inside, these sweet delights are coated in a generous layer of rich cinnamon spices. The star of the show, however, is the chocolate sauce, which you can generously dip before popping into your mouth without making a mess. This ideal matchday dessert is easily shared, and since there's an Olvera St stand on four different levels in the stadium, you can grab it on the go during halftime.

Stadium location: Concessions on levels 3, 4, 6 and 8

More than just sausage

Best Food + Drink at SoFi Stadium
Credit: Stefanie Parkinson

Vegans and vegetarians watch out! The Beyond Sausage in Fairfax Avenue Concession is just as delicious as the real thing. These sausages are made entirely from plants and use pea protein as a meat substitute, resulting in a savory, tender, and hearty sausage. Although Beyond makes a few different varieties, the Concession on Fairfax Ave favors the Bratwurst, which pairs well with the pillowy Martin's Potato Bun it sits between. Flavor it with ketchup and mustard and enjoy before taking a big bite during the big game. Need something sweet to finish off? Grab a moist and delicious Cake Brownie before heading back to your seats to watch your favorite team score goals.

Stadium location: Concessions on levels 3, 4, 6 and 8

Allie Lebos graduated from the University of California, Santa Barbara in 2017 with a BA in Communications. While in college, she was an editor at The Daily Nexus for nearly two years. Since graduating, she has written for The Palisades Magazine and Hidden Hills Magazine. Allie currently lives in Santa Monica and loves good food, hot yoga, and daily walks on the beach. She writes articles about travel, special events, and features on local businesses and people.